How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for *Romanian Marble Sponge Cake?

You need 9 ingredients. The key ingredients include: 2 c. flour, 2 c. sugar, 2 sticks butter, 6 eggs, separated, and more.

Is *Romanian Marble Sponge Cake suitable as baking & desserts?

Yes, *Romanian Marble Sponge Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover *Romanian Marble Sponge Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

*Romanian Marble Sponge Cake Recipe

Name: *Romanian Marble Sponge Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 c. flour; 2 c. sugar; 2 sticks butter; 6 eggs, separated; 1 c. milk; 2 tsp. vanilla; 2 tsp. baking powder; 3 to 4 tsp. cocoa; 1/4 c. chopped walnuts

*Romanian Marble Sponge Cake – a delicious recipe with flour, sugar, butter, eggs, milk, vanilla. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 c. flour
2 c. sugar
2 sticks butter
6 eggs, separated
1 c. milk
2 tsp. vanilla
2 tsp. baking powder
3 to 4 tsp. cocoa
1/4 c. chopped walnuts

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1836 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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*Romanian Marble Sponge Cake

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