How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roman Style Meatballs ?

You need 16 ingredients. The key ingredients include: 1 1/2 C bread crumbs, 4 oz. chpd prosciutto, 2 eggs slightly beaten, 1/2 C Parmesan/Reggiano cheese, and more.

Is Roman Style Meatballs suitable as meat & poultry?

Yes, Roman Style Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roman Style Meatballs ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roman Style Meatballs Recipe

Name: Roman Style Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 C bread crumbs; 4 oz. chpd prosciutto; 2 eggs slightly beaten; 1/2 C Parmesan/Reggiano cheese; 2 tsp chpd oregano; 5 garlic cloves, minced; 1/2 tsp pepper; 28 oz crushed tomatoes, with juice; 1/2 C milk; 1 lb gr beef; 1 lb gr pork; 2 T chpd parsley; 6 T chpd basil; 1 tsp kosher salt; 5 T olive oil; 1 onion, dices

Roman Style Meatballs

Eats Now Editorial Team · 2172 kcal · Meat & Poultry

Roman Style Meatballs – a delicious recipe with bread crumbs, chpd prosciutto, eggs, cheese, chpd oregano, garlic. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Roman Style Meatballs

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