How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roman Holiday Bake?

You need 9 ingredients. The key ingredients include: 1 lb. ground chuck, 1/2 lb. Italian sausage, cut in 1-inch pieces, 1 c. chopped onion, 1 Tbsp. oregano or 2 tsp. basil, and more.

Is Roman Holiday Bake suitable as soups & stews?

Yes, Roman Holiday Bake falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roman Holiday Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roman Holiday Bake Recipe

Name: Roman Holiday Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground chuck; 1/2 lb. Italian sausage, cut in 1-inch pieces; 1 c. chopped onion; 1 Tbsp. oregano or 2 tsp. basil; 1 c. Cheddar cheese soup; 1 can tomato soup; 1/2 can water; 3 c. cooked noodles; 4 oz. grated Mozzarella

Roman Holiday Bake – a delicious recipe with ground chuck, Italian sausage, onion, oregano, Cheddar cheese soup, tomato soup. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 lb. ground chuck
1/2 lb. Italian sausage, cut in 1-inch pieces
1 c. chopped onion
1 Tbsp. oregano or 2 tsp. basil
1 c. Cheddar cheese soup
1 can tomato soup
1/2 can water
3 c. cooked noodles
4 oz. grated Mozzarella

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1040 kcal
Category
Soups & Stews

Eats Now Editorial Team

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Roman Holiday Bake

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