Roman Holiday

Name: Roman Holiday
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef, browned; salt and pepper; 1 c. chopped celery; 1 c. chopped onion; 1/2 green pepper, cut up fine; 1/2 jar mushrooms; 1 (8 oz.) pkg. spaghetti; 1 pkg. sharp Cheddar cheese; 1 can tomato soup; 4 to 6 slices American cheese; 1 Tbsp. sugar; 2 tsp. Worcestershire sauce

Eats Now Editorial Team · 966 kcal · Pasta & Noodles

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Roman Holiday – a delicious recipe with ground beef, salt, celery, onion, green pepper, mushrooms. Easy to follow and perfect for any occasion.

Serves 4 Pasta & Noodles

Servings: persons

1 lb. ground beef, browned
salt and pepper
1 c. chopped celery
1 c. chopped onion
1/2 green pepper, cut up fine
1/2 jar mushrooms
1 (8 oz.) pkg. spaghetti
1 pkg. sharp Cheddar cheese
1 can tomato soup
4 to 6 slices American cheese
1 Tbsp. sugar
2 tsp. Worcestershire sauce

1
Add to ground beef and salt and pepper:
2
celery, onion, green pepper and mushrooms.
3
Simmer until soft.
4
Cook spaghetti (broken in thirds) and add Cheddar cheese and tomato soup.

966

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 lb. ground beef, browned, salt and pepper, 1 c. chopped celery, 1 c. chopped onion, and more.

Yes, Roman Holiday falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
966 kcal
Category
Pasta & Noodles

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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