How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Romaine Hearts with Balsamic Vinaigrette and Garlic Crostini?

You need 9 ingredients. The key ingredients include: 8 slices day old crusty bread, cut on an angle, 2 cloves garlic, crushed, Tapanade, recipe follows, Extra-virgin olive oil, for drizzling plus 1/2 cup, and more.

How do I store leftover Romaine Hearts with Balsamic Vinaigrette and Garlic Crostini?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Romaine Hearts with Balsamic Vinaigrette and Garlic Crostini Recipe

Name: Romaine Hearts with Balsamic Vinaigrette and Garlic Crostini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 slices day old crusty bread, cut on an angle; 2 cloves garlic, crushed; Tapanade, recipe follows; Extra-virgin olive oil, for drizzling plus 1/2 cup; 2 hearts romaine lettuce; 3 tablespoons balsamic vinegar; 1/2 teaspoon dried thyme leaves, eyeball it; 1/2 teaspoon dried oregano leaves, eyeball it; 1/2 teaspoon freshly ground black pepper

Romaine Hearts with Balsamic Vinaigrette and Garlic Crostini – a delicious recipe with crusty bread, garlic, Extra-virgin olive oil, hearts romaine lettuce, balsamic vinegar, thyme. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

8 slices day old crusty bread, cut on an angle
2 cloves garlic, crushed
Tapanade, recipe follows
Extra-virgin olive oil, for drizzling plus 1/2 cup
2 hearts romaine lettuce
3 tablespoons balsamic vinegar
1/2 teaspoon dried thyme leaves, eyeball it
1/2 teaspoon dried oregano leaves, eyeball it
1/2 teaspoon freshly ground black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
14 kcal
Category
Salads

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