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Romaine and Gorgonzola Salad with Roasted Garlic Dressing and Spiced Pecans Recipe

Name: Romaine and Gorgonzola Salad with Roasted Garlic Dressing and Spiced Pecans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons olive oil; 10 large garlic cloves, unpeeled; 2 tablespoons honey; 2 tablespoons apple cider vinegar; 2 tablespoons apple cider; 1 tablespoon Dijon mustard; 8 cups bite-size pieces romaine lettuce (1 large head); 1 cup crumbled Gorgonzola cheese; Spiced Pecans

Romaine and Gorgonzola Salad with Roasted Garlic Dressing and Spiced Pecans – a delicious recipe with olive oil, garlic, honey, apple cider vinegar, apple cider, mustard. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 tablespoons olive oil
10 large garlic cloves, unpeeled
2 tablespoons honey
2 tablespoons apple cider vinegar
2 tablespoons apple cider
1 tablespoon Dijon mustard
8 cups bite-size pieces romaine lettuce (1 large head)
1 cup crumbled Gorgonzola cheese
Spiced Pecans

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Servings
4 servings
Calories
727 kcal
Category
Salads

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Romaine and Gorgonzola Salad with Roasted Garlic Dressing and Spiced Pecans

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