Name: Fresh Vegetable Salad
Yield: 4 servings
Ingredients: 2 cups fresh broccoli florets; 2 cups fresh cauliflowerets; 1/2 cup chopped celery; 1/2 cup chopped green pepper; 1/2 cup chopped onion; 1/4 cup grated carrot; 1 cup mayonnaise; 1/4 cup sugar; 3 tablespoons grated Parmesan cheese; 2 bacon strips, cooked and crumbled

2 cups fresh broccoli florets

2 cups fresh cauliflowerets

1/2 cup chopped celery

1/2 cup chopped green pepper

1/2 cup chopped onion

1/4 cup grated carrot

1 cup mayonnaise

1/4 cup sugar

3 tablespoons grated Parmesan cheese

2 bacon strips, cooked and crumbled

Fresh Vegetable Salad

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