Rolls

1. 1

   Put milk, Crisco and sugar on stove and bring to boil.

2. 2

   Let cool until lukewarm.

3. 3

   Add yeast.

4. 4

   Put in enough flour to be like biscuit dough.

5. 5

   Let rise until double in size, then work down with more flour.

6. 6

   Roll out and let rise before cooking.

* Per serving · 4 servings · Values may vary.

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