How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rolled Oats Meat Loaf?

You need 11 ingredients. The key ingredients include: 1 1/2 lb. lean ground beef, 1 c. tomato juice, 3/4 c. old fashioned rolled oats, uncooked, 2 eggs, lightly beaten, and more.

Is Rolled Oats Meat Loaf suitable as meat & poultry?

Yes, Rolled Oats Meat Loaf falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rolled Oats Meat Loaf?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rolled Oats Meat Loaf Recipe

Name: Rolled Oats Meat Loaf
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. lean ground beef; 1 c. tomato juice; 3/4 c. old fashioned rolled oats, uncooked; 2 eggs, lightly beaten; 1/4 c. finely chopped onion; 1 c. finely chopped celery; 1 tsp. poultry seasoning; 1/4 tsp. black pepper; 1 tsp. dried parsley; paprika to taste; 1 (8 oz.) can tomato sauce (optional)

Rolled Oats Meat Loaf

Eats Now Editorial Team · 710 kcal · Meat & Poultry

Rolled Oats Meat Loaf – a delicious recipe with lean ground beef, tomato juice, rolled oats, eggs, onion, celery. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Rolled Oats Meat Loaf

How did you like this recipe?

Frequently Asked Questions