Try this homemade Rolled Chicken Breasts recipe the whole family will love. Made with chicken breasts, bacon, beef and cream of mushroom soup. Easy step…
This Rolled Chicken Breasts relies on simple, everyday ingredients such as to 12 slices of bacon, small jar dried beef, cream of mushroom soup and pint sour cream. It comes together quickly and makes 4 servings, at about 1496 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026