Rocky Road Peanut Butter Brownies Recipe

Name: Rocky Road Peanut Butter Brownies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup all-purpose flour; 1/3 cup unsweetened cocoa powder; 1/4 teaspoon baking powder; 1/4 teaspoon salt; 1 cup white sugar; 1/2 cup butter, melted; 1 teaspoon vanilla extract; 2 large eggs; 1 cup peanut butter; 1 cup semisweet chocolate chips; 2 cups crispy rice cereal (such as Rice Krispies(R)); 2 cups miniature marshmallows

Servings: persons

1/2 cup all-purpose flour
1/3 cup unsweetened cocoa powder
1/4 teaspoon baking powder
1/4 teaspoon salt
1 cup white sugar
1/2 cup butter, melted
1 teaspoon vanilla extract
2 large eggs
1 cup peanut butter
1 cup semisweet chocolate chips
2 cups crispy rice cereal (such as Rice Krispies(R))
2 cups miniature marshmallows

1
Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.
2
Sift flour, cocoa powder, baking powder, and salt together in a large bowl. Beat sugar, butter, and vanilla extract together in a separate bowl; beat in eggs, one at a time, until sugar mixture is smooth. Stir flour mixture into sugar mixture until incorporated. Spread batter into the prepared baking pan.
3
Bake in the preheated oven until a toothpick inserted in the center of the brownies comes out clean, about 20 minutes.
4
Mix peanut butter and chocolate chips together in a microwave-safe bowl; heat in microwave until chocolate chips are melted, stirring every 30 seconds, 1 to 2 minutes. Fold crispy rice cereal into peanut butter mixture; heat in microwave until mixture smooth and spreadable, about 30 seconds.
5
Sprinkle brownies with marshmallows and bake until marshmallows are slightly cooked, 2 minutes. Pour chocolate mixture evenly over marshmallows. Allow to cool completely before cutting into squares.

1461

kcal

Calories

Fat

177

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/2 cup all-purpose flour, 1/3 cup unsweetened cocoa powder, 1/4 teaspoon baking powder, 1/4 teaspoon salt, and more.

Yes, Rocky Road Peanut Butter Brownies falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rocky Road Peanut Butter Brownies

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