How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rocky Mountain Crockpot Roast?

You need 15 ingredients. The key ingredients include: 4 lb venison roast, 1 8 oz. can of tomato sauce, 3 tbsp Worcestershire sauce, 2 tbsp soy sauce, and more.

Is Rocky Mountain Crockpot Roast suitable as meat & poultry?

Yes, Rocky Mountain Crockpot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Rocky Mountain Crockpot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rocky Mountain Crockpot Roast Recipe

Name: Rocky Mountain Crockpot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 lb venison roast; 1 8 oz. can of tomato sauce; 3 tbsp Worcestershire sauce; 2 tbsp soy sauce; 5 carrots, chopped; 5 medium sized potatoes, diced; 1 medium yellow onion, diced; 1 cup of chopped celery; 1 1/2 cup water; 1 seasoned salt to taste; 1 dash of tobasco sauce; 1 dash of chilli powder; 1 pepper to taste; 2 tbsp flour; 1 tbsp water

Rocky Mountain Crockpot Roast

Eats Now Editorial Team · 198 kcal · Meat & Poultry

Rocky Mountain Crockpot Roast – a delicious recipe with venison roast, tomato sauce, Worcestershire sauce, soy sauce, carrots, potatoes. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Rocky Mountain Crockpot Roast

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