How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Robert E. Lee Salad?

You need 6 ingredients. The key ingredients include: 6 c. black-eyed peas, cooked, 1/4 c. white onion, chopped, 1/4 c. green onions, chopped, 1/4 c. green pepper, chopped, and more.

Is Robert E. Lee Salad suitable as salads?

Yes, Robert E. Lee Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Robert E. Lee Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Robert E. Lee Salad Recipe

Name: Robert E. Lee Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. black-eyed peas, cooked; 1/4 c. white onion, chopped; 1/4 c. green onions, chopped; 1/4 c. green pepper, chopped; 1/2 c. tomatoes, diced; Italian dressing to taste

Robert E. Lee Salad – a delicious recipe with black-eyed peas, white onion, green onions, green pepper, tomatoes, Italian dressing. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 c. black-eyed peas, cooked
1/4 c. white onion, chopped
1/4 c. green onions, chopped
1/4 c. green pepper, chopped
1/2 c. tomatoes, diced
Italian dressing to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
314 kcal
Category
Salads

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Robert E. Lee Salad

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