Rob's Jalapeno Jelly

1. 1

   In a blender combine Jalapenos and Cider Vinegar then puree until smooth.

2. 2

   Combine puree with remaining vinegar and sugar.

3. 3

   Bring to a boil over high heat and boil for 10 minutes stirring frequently.

4. 4

   Add Sure-Gell and continue to boil for 1 minute stirring constantly.

5. 5

   Remove from heat and skim foam if necessary.

6. 6

   Stir in food coloring till eye appealing.

7. 7

   Ladle jelly into clean hot jars, leaving 1/4 inch head space.

8. 8

   Process using hot water bath technique.

* Per serving · 4 servings · Values may vary.

No additional tips available.