How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Zucchini?

You need 6 ingredients. The key ingredients include: 1 lb small zucchini, 2 tablespoons olive oil, 1 teaspoon jarred minced garlic, 1 teaspoon dried Italian seasoning, and more.

Is Roasted Zucchini suitable as vegetarian?

Yes, Roasted Zucchini falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Zucchini?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Zucchini Recipe

Name: Roasted Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb small zucchini; 2 tablespoons olive oil; 1 teaspoon jarred minced garlic; 1 teaspoon dried Italian seasoning; 1/2 teaspoon dry crushed red pepper; 1/2 teaspoon salt

Roasted Zucchini – a delicious recipe with zucchini, olive oil, garlic, Italian seasoning, red pepper, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

1 lb small zucchini
2 tablespoons olive oil
1 teaspoon jarred minced garlic
1 teaspoon dried Italian seasoning
1/2 teaspoon dry crushed red pepper
1/2 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
88 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Zucchini

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