How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Vegetable Medley?

You need 8 ingredients. The key ingredients include: 2 yellow zucchini, 2 eggplants, 2 green zucchini, 12 red pepper, and more.

Is Roasted Vegetable Medley suitable as vegetarian?

Yes, Roasted Vegetable Medley falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Vegetable Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Vegetable Medley Recipe

Name: Roasted Vegetable Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 yellow zucchini; 2 eggplants; 2 green zucchini; 12 red pepper; 1 small onion; ½ teaspoon salt; ½ teaspoon black pepper; 1 teaspoon olive oil

Roasted Vegetable Medley – a delicious recipe with yellow zucchini, eggplants, green zucchini, red pepper, onion, salt. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 yellow zucchini
2 eggplants
2 green zucchini
12 red pepper
1 small onion
½ teaspoon salt
½ teaspoon black pepper
1 teaspoon olive oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
140 kcal
Category
Vegetarian

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Artichoke Dip
Sweet Zucchini Relish
Basic Broccoli Casserole
Zucchini Bread

Roasted Vegetable Medley

How did you like this recipe?

Frequently Asked Questions