Roasted Vegetable Bruschetta with Mozzarella Recipe

Name: Roasted Vegetable Bruschetta with Mozzarella
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 carrot, finely chopped; 1 red pepper, chopped; 1 cup grape tomatoes; 1/2 cup chopped onions; 3 cloves garlic, minced; 2 Tbsp. Kraft Extra Virgin Olive Oil Tuscan Italian Dressing; 1 baguette (350 g), cut into 24 slices; 1/2 cup Classico di Napoli Tomato & Basil Pasta Sauce, warmed; 2 Tbsp. chopped fresh basil; 1-1/3 cups Cracker Barrel Shredded Mozzarella Cheese

Servings: persons

1 carrot, finely chopped
1 red pepper, chopped
1 cup grape tomatoes
1/2 cup chopped onions
3 cloves garlic, minced
2 Tbsp. Kraft Extra Virgin Olive Oil Tuscan Italian Dressing
1 baguette (350 g), cut into 24 slices
1/2 cup Classico di Napoli Tomato & Basil Pasta Sauce, warmed
2 Tbsp. chopped fresh basil
1-1/3 cups Cracker Barrel Shredded Mozzarella Cheese

1
Heat oven to 400 degrees F.
2
Combine vegetables, garlic and dressing; spread onto parchment-covered rimmed baking sheet.
3
Bake 30 min.
4
or until carrots and peppers are tender, stirring after 15 min.
5
Remove from oven.
6
Heat broiler.
7
Place bread in single layer on parchment-covered baking sheet.
8
Broil, 6 inches from heat, 5 to 7 min.
9
or until lightly toasted, turning once.
10
Place roasted vegetables in medium bowl.
11
Add pasta sauce and basil; mix lightly.
12
Spoon onto toast slices, adding about 1 Tbsp.
13
to each.
14
Sprinkle with cheese.
15
Broil 1 to 2 min.
16
or until cheese is melted.

188

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 carrot, finely chopped, 1 red pepper, chopped, 1 cup grape tomatoes, 1/2 cup chopped onions, and more.

Yes, Roasted Vegetable Bruschetta with Mozzarella falls under the Snacks & Appetizers category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Vegetable Bruschetta with Mozzarella

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