How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Easy Black Bean Dip?

You need 6 ingredients. The key ingredients include: 2 cans black beans 15 oz., drained, 2 tablespoons balsamic vinegar, 3 tablespoons olive oil, 2 tablespoons garlic minced, approx. 2 whole cloves, and more.

Is Easy Black Bean Dip suitable as snacks & appetizers?

Yes, Easy Black Bean Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Easy Black Bean Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Easy Black Bean Dip Recipe

Name: Easy Black Bean Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans black beans 15 oz., drained; 2 tablespoons balsamic vinegar; 3 tablespoons olive oil; 2 tablespoons garlic minced, approx. 2 whole cloves; 1 teaspoon worcestershire sauce; 2 teaspoons chili or cumin powder

Easy Black Bean Dip – a delicious recipe with black beans, balsamic vinegar, olive oil, garlic, worcestershire sauce, cumin. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 cans black beans 15 oz., drained
2 tablespoons balsamic vinegar
3 tablespoons olive oil
2 tablespoons garlic minced, approx. 2 whole cloves
1 teaspoon worcestershire sauce
2 teaspoons chili or cumin powder

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
386 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Easy Black Bean Dip

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