Roasted Turkey Drumsticks Recipe

Name: Roasted Turkey Drumsticks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup all-purpose flour; 1/8 teaspoon white pepper; 2 turkey drumsticks (12 ounces each); 2 tablespoons canola oil; 1 can (8 ounces) tomato sauce; 3/4 cup chicken broth; 3/4 cup red wine or additional chicken broth; 5 teaspoons onion soup mix; 1-1/2 teaspoons paprika; 1-1/2 teaspoons Worcestershire sauce; 2 garlic cloves, minced; 3/4 teaspoon sugar; 1/4 teaspoon salt; 1 bay leaf

Servings: persons

1/4 cup all-purpose flour
1/8 teaspoon white pepper
2 turkey drumsticks (12 ounces each)
2 tablespoons canola oil
1 can (8 ounces) tomato sauce
3/4 cup chicken broth
3/4 cup red wine or additional chicken broth
5 teaspoons onion soup mix
1-1/2 teaspoons paprika
1-1/2 teaspoons Worcestershire sauce
2 garlic cloves, minced
3/4 teaspoon sugar
1/4 teaspoon salt
1 bay leaf

1
In a large resealable plastic bag, combine flour and white pepper. Add drumsticks, one at a time, and shake to coat. In a skillet, brown drumsticks on all sides in oil. Transfer to a greased 11x7-in. baking dish; set aside.
2
In a large saucepan, combine the tomato sauce, broth, wine or additional broth, soup mix, paprika, Worcestershire sauce, garlic, sugar and salt. Bring to a boil. Reduce heat; simmer, uncovered, for 3 minutes or until flavors are blended. Add bay leaf. Pour sauce over the drumsticks.
3
Cover and bake at 350u00b0 for 30 minutes. Turn drumsticks; cover and bake 30-40 minutes on each side or until juices run clear and thermometer reads 180u00b0. Discard bay leaf.

525

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/4 cup all-purpose flour, 1/8 teaspoon white pepper, 2 turkey drumsticks (12 ounces each), 2 tablespoons canola oil, and more.

Yes, Roasted Turkey Drumsticks falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Turkey Drumsticks

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