Try this homemade Roasted Tuna with Grapefruit and Tarragon recipe the whole family will love. Made with white grapefruit, shallots, tarragon and extra-…
This Roasted Tuna with Grapefruit and Tarragon relies on simple, everyday ingredients such as white grapefruit, minced shallots, chopped fresh tarragon and extra-virgin olive oil. It comes together quickly and makes 4 servings, at about 555 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026