How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Con Queso Dip?

You need 11 ingredients. The key ingredients include: 1 (32 ounce) package Velveeta cheese, 1 (8 ounce) package cream cheese, 1 (10 3/4 ounce) can cream of shrimp soup, undiluted, 2 (10 ounce) cans tomatoes and green chilies (I like Rotel), and more.

Is Shrimp Con Queso Dip suitable as seafood?

Yes, Shrimp Con Queso Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Con Queso Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Con Queso Dip Recipe

Name: Shrimp Con Queso Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (32 ounce) package Velveeta cheese; 1 (8 ounce) package cream cheese; 1 (10 3/4 ounce) can cream of shrimp soup, undiluted; 2 (10 ounce) cans tomatoes and green chilies (I like Rotel); 2 tablespoons dried onion flakes; 1/2 teaspoon garlic powder; 2 tablespoons cumin; 1 teaspoon basil; 1/2 teaspoon hot pepper sauce (or more to taste); 2 tablespoons Worcestershire sauce; 1 lb frozen tiny baby shrimp, thawed (about 2 cups)

Shrimp Con Queso Dip

Eats Now Editorial Team · 370 kcal · Seafood

Shrimp Con Queso Dip – a delicious recipe with Velveeta cheese, cream cheese, cream of shrimp soup, tomatoes, onion flakes, garlic powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Con Queso Dip

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