Roasted Tomatoes

1. 1

   Preheat oven to 300F (mine doesn't go any lower!).

2. 2

   In two broiler pans (the bottom part), place halved tomatoes in a single layer.

3. 3

   Mix the remaining 4 ingredients together and pour over the tomatoes.

4. 4

   *You could also put all the ingredients in a large bowl, and then transfer to the broiler pans.

5. 5

   Transfer the 2 broiler pans into your oven. Cook for at least 2 hours.

6. 6

   Cool tomatoes.

7. 7

   Transfer tomatoes into small freezer bags, ready for a meal at any time.

8. 8

   *I do these by the bushel, so I've made this recipe for a small batch. The aroma fills your house, and you will WANT to eat them immediately!

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