How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Tomato Pasta... For The Ladies?

You need 12 ingredients. The key ingredients include: 2 pints small cherry tomatoes or grape tomatoes, 1/2 cup dry white wine, 1 tablespoon tomato paste, 1/2 cup extra virgin olive oil, and more.

Is Roasted Tomato Pasta... For The Ladies suitable as pasta & noodles?

Yes, Roasted Tomato Pasta... For The Ladies falls under the Pasta & Noodles category and is a great choice for this type of meal.

How do I store leftover Roasted Tomato Pasta... For The Ladies?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Tomato Pasta... For The Ladies Recipe

Name: Roasted Tomato Pasta... For The Ladies
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pints small cherry tomatoes or grape tomatoes; 1/2 cup dry white wine; 1 tablespoon tomato paste; 1/2 cup extra virgin olive oil; 2 heaping tablespoons minced garlic; 1 cup Kalamata olives; 8 anchovy fillets, packed in oil and finely chopped; 2 tablespoons capers in brine; 1/2 teaspoon crushed red pepper; 1 tablespoon chopped fresh oregano; 1/2 cup sliced fresh basil leaves; 10 ounces dry pasta

Try this homemade Roasted Tomato Pasta... For The Ladies recipe the whole family will love. Made with tomatoes, white wine, tomato paste and extra virgi…

This Roasted Tomato Pasta... For The Ladies relies on simple, everyday ingredients such as dry white wine, tomato paste, extra virgin olive oil and kalamata olives. It comes together quickly and makes 4 servings, at about 2397 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Pasta & Noodles

2397

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Roasted Tomato Pasta... For The Ladies

Tips for the best results

Variations & substitutions

My Personal Notes

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