How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Sweet Potato Dip?

You need 8 ingredients. The key ingredients include: 3 cups chopped peeled sweet potato (about 1 pound), 2 1/2 cups chopped onion, 1 1/2 cups chopped carrot, 1 tablespoon olive oil, and more.

Is Roasted Sweet Potato Dip suitable as snacks & appetizers?

Yes, Roasted Sweet Potato Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roasted Sweet Potato Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Sweet Potato Dip Recipe

Name: Roasted Sweet Potato Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups chopped peeled sweet potato (about 1 pound); 2 1/2 cups chopped onion; 1 1/2 cups chopped carrot; 1 tablespoon olive oil; 1/4 cup tahini (sesame-seed paste); 1/4 teaspoon salt; 1/8 teaspoon pepper; Breadsticks (optional)

Roasted Sweet Potato Dip – a delicious recipe with peeled sweet potato, onion, carrot, olive oil, tahini, salt. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

3 cups chopped peeled sweet potato (about 1 pound)
2 1/2 cups chopped onion
1 1/2 cups chopped carrot
1 tablespoon olive oil
1/4 cup tahini (sesame-seed paste)
1/4 teaspoon salt
1/8 teaspoon pepper
Breadsticks (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
285 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Sweet Potato Dip

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