How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Sausage and Peppers?

You need 7 ingredients. The key ingredients include: 1 lb. Italian sausage, 1 red onion, 1 bell pepper, 2 tbsp. olive oil, and more.

Is Roasted Sausage and Peppers suitable as meat & poultry?

Yes, Roasted Sausage and Peppers falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Sausage and Peppers?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Sausage and Peppers Recipe

Name: Roasted Sausage and Peppers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. Italian sausage; 1 red onion; 1 bell pepper; 2 tbsp. olive oil; kosher salt; Pepper; Crusty bread

Roasted Sausage and Peppers – a delicious recipe with Italian sausage, red onion, bell pepper, olive oil, kosher salt, Pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. Italian sausage
1 red onion
1 bell pepper
2 tbsp. olive oil
kosher salt
Pepper
Crusty bread

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
84 kcal
Category
Meat & Poultry

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Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Sausage and Peppers

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