How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Pepper Yogurt Dip?

You need 4 ingredients. The key ingredients include: 12 ounces roasted red peppers, drained, 2 cups low-fat plain yogurt, 4 ounces chopped green chilies, drained, 1 garlic clove, minced.

Is Roasted Red Pepper Yogurt Dip suitable as snacks & appetizers?

Yes, Roasted Red Pepper Yogurt Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Roasted Red Pepper Yogurt Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Red Pepper Yogurt Dip Recipe

Name: Roasted Red Pepper Yogurt Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 ounces roasted red peppers, drained; 2 cups low-fat plain yogurt; 4 ounces chopped green chilies, drained; 1 garlic clove, minced

Roasted Red Pepper Yogurt Dip – a delicious recipe with red peppers, low-fat plain yogurt, green chilies, garlic. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

12 ounces roasted red peppers, drained
2 cups low-fat plain yogurt
4 ounces chopped green chilies, drained
1 garlic clove, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
134 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Red Pepper Yogurt Dip

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