How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Pepper Tomato Soup?

You need 10 ingredients. The key ingredients include: 2 tablespoons olive oil, 1 cup chopped onion, 4 1/2 cups chicken broth or 4 1/2 cups vegetable broth, 2 cups chopped roasted red peppers, and more.

Is Roasted Red Pepper Tomato Soup suitable as soups & stews?

Yes, Roasted Red Pepper Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Roasted Red Pepper Tomato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Red Pepper Tomato Soup Recipe

Name: Roasted Red Pepper Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons olive oil; 1 cup chopped onion; 4 1/2 cups chicken broth or 4 1/2 cups vegetable broth; 2 cups chopped roasted red peppers; 1 (28 ounce) can whole tomatoes; 1 teaspoon sugar; 1 tablespoon chopped basil; salt; fresh ground black pepper; sour cream (optional)

Roasted Red Pepper Tomato Soup

Eats Now Editorial Team · 583 kcal · Soups & Stews

Roasted Red Pepper Tomato Soup – a delicious recipe with olive oil, onion, chicken broth, red peppers, tomatoes, sugar. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Roasted Red Pepper Tomato Soup

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