How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Pepper Shrimp Dip?

You need 11 ingredients. The key ingredients include: 2 red peppers (roasted), 1 tablespoon olive oil, 2 tablespoons light cream cheese with chives and onions, 2 tablespoons light mayonnaise, and more.

Is Roasted Red Pepper Shrimp Dip suitable as seafood?

Yes, Roasted Red Pepper Shrimp Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Roasted Red Pepper Shrimp Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Red Pepper Shrimp Dip Recipe

Name: Roasted Red Pepper Shrimp Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 red peppers (roasted); 1 tablespoon olive oil; 2 tablespoons light cream cheese with chives and onions; 2 tablespoons light mayonnaise; 2 tablespoons fat free sour cream; ¼ teaspoon crushed red pepper flakes; 1 onion (sauteed); 12 shrimp (cooked, tail removed); 1 teaspoon salt; 1 teaspoon pepper; 1 scallion

Roasted Red Pepper Shrimp Dip

Eats Now Editorial Team · 447 kcal · Seafood

Roasted Red Pepper Shrimp Dip – a delicious recipe with red peppers, olive oil, light cream cheese, light mayonnaise, sour cream, red pepper. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Roasted Red Pepper Shrimp Dip

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