How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Red Pepper Cheesy Grill?

You need 7 ingredients. The key ingredients include: 1 KRAFT 2% Milk Monterey Jack Singles, 2 slice whole wheat bread, toasted, 2 oz. roasted red peppers, canned in brine, 1/8 tsp. dried oregano leaves, and more.

Is Roasted Red Pepper Cheesy Grill suitable as general?

Yes, Roasted Red Pepper Cheesy Grill falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Red Pepper Cheesy Grill?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Red Pepper Cheesy Grill Recipe

Name: Roasted Red Pepper Cheesy Grill
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 KRAFT 2% Milk Monterey Jack Singles; 2 slice whole wheat bread, toasted; 2 oz. roasted red peppers, canned in brine; 1/8 tsp. dried oregano leaves; 2 tsp. trans fat free canola-based soft margarine; 1 , 8-oz. container; 1 Tbsp. PLANTERS Almonds

Roasted Red Pepper Cheesy Grill – a delicious recipe with Milk, whole wheat bread, red peppers, oregano, trans fat free, container. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 KRAFT 2% Milk Monterey Jack Singles
2 slice whole wheat bread, toasted
2 oz. roasted red peppers, canned in brine
1/8 tsp. dried oregano leaves
2 tsp. trans fat free canola-based soft margarine
1 , 8-oz. container
1 Tbsp. PLANTERS Almonds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
42 kcal
Category
General

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