Try this homemade Roasted Red Pepper And Asparagus Quinoa recipe the whole family will love. Made with quinoa, olive oil, garlic and red peppers. Easy s…
This Roasted Red Pepper And Asparagus Quinoa relies on simple, everyday ingredients such as uncooked quinoa, olive oil, minced garlic and diced roasted red peppers. It comes together quickly and makes 4 servings, at about 229 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026