How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Ratatouille With Butternut Squash?

You need 9 ingredients. The key ingredients include: 2 red onions, cut into thick wedges, 1 lb zucchini, sliced diagonally into thick slices, 3 bell peppers, different colors, deseeded and roughly chopped, 1 butternut squash, peeled, deseeded and cut into wedges, and more.

Is Roasted Ratatouille With Butternut Squash suitable as vegetarian?

Yes, Roasted Ratatouille With Butternut Squash falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Ratatouille With Butternut Squash?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Ratatouille With Butternut Squash Recipe

Name: Roasted Ratatouille With Butternut Squash
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 red onions, cut into thick wedges; 1 lb zucchini, sliced diagonally into thick slices; 3 bell peppers, different colors, deseeded and roughly chopped; 1 butternut squash, peeled, deseeded and cut into wedges; 1 head garlic, divided into whole peeled cloves; 3 ounces cheddar cheese, sliced; 1/3 cup olive oil; 8 ounces tomatoes, quartered; 1/2 ounce fresh thyme, roughly chopped

Roasted Ratatouille With Butternut Squash – a delicious recipe with red onions, zucchini, bell peppers, butternut squash, garlic, cheddar cheese. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 red onions, cut into thick wedges
1 lb zucchini, sliced diagonally into thick slices
3 bell peppers, different colors, deseeded and roughly chopped
1 butternut squash, peeled, deseeded and cut into wedges
1 head garlic, divided into whole peeled cloves
3 ounces cheddar cheese, sliced
1/3 cup olive oil
8 ounces tomatoes, quartered
1/2 ounce fresh thyme, roughly chopped

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
816 kcal
Category
Vegetarian

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