How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Ratatouille?

You need 12 ingredients. The key ingredients include: 1 medium eggplant, 1 -2 small zucchini, 1 red pepper, 1 large Spanish onions or 1 large vidalia onion, and more.

Is Roasted Ratatouille suitable as vegetarian?

Yes, Roasted Ratatouille falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Roasted Ratatouille?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Ratatouille Recipe

Name: Roasted Ratatouille
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 medium eggplant; 1 -2 small zucchini; 1 red pepper; 1 large Spanish onions or 1 large vidalia onion; 2 dozen cherry tomatoes; 3 -4 garlic cloves (optional); salt & pepper; 1 teaspoon dried oregano; 1 teaspoon dried basil; 2 tablespoons olive oil; 2 ounces goat cheese (Chevre); 8 -10 fresh basil leaves, chopped

Roasted Ratatouille

Eats Now Editorial Team · 319 kcal · Vegetarian

Roasted Ratatouille – a delicious recipe with eggplant, zucchini, red pepper, onions, tomatoes, garlic. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Roasted Ratatouille

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