Roasted Pork Loin With Rosemary And Garlic — Meat & Poultry recipe

Roasted Pork Loin With Rosemary And Garlic

Eats Now Editorial Team  · 214 kcal  · Meat & Poultry

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Try this homemade Roasted Pork Loin With Rosemary And Garlic recipe the whole family will love. Made with pork loin, fresh rosemary, garlic and salt. Ea…

This Roasted Pork Loin With Rosemary And Garlic relies on simple, everyday ingredients such as minced fresh rosemary, garlic cloves, minced, salt and fresh ground black pepper. It comes together quickly and makes 4 servings, at about 214 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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