How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pork Loin?

You need 13 ingredients. The key ingredients include: 1/2 cup finely chopped onion, 1/2 cup finely chopped celery, 1/2 cup finely chopped green pepper, 3 tablespoons butter, and more.

Is Roasted Pork Loin suitable as meat & poultry?

Yes, Roasted Pork Loin falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Pork Loin?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Pork Loin Recipe

Name: Roasted Pork Loin
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup finely chopped onion; 1/2 cup finely chopped celery; 1/2 cup finely chopped green pepper; 3 tablespoons butter; 6 garlic cloves, minced; 1 teaspoon salt; 1 teaspoon pepper; 1 teaspoon onion powder; 1 teaspoon dried thyme; 1 teaspoon paprika; 1 teaspoon ground mustard; 1/2 teaspoon garlic powder; 1 boneless whole pork loin roast (4 to 5 pounds)

Roasted Pork Loin

Eats Now Editorial Team · 393 kcal · Meat & Poultry

Roasted Pork Loin – a delicious recipe with onion, celery, green pepper, butter, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Roasted Pork Loin

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