How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Peppers With Basil?

You need 5 ingredients. The key ingredients include: 1 each medium green, sweet red and yellow pepper, 9 fresh basil leaves, thinly sliced, 1 garlic clove, minced, 1-1/2 teaspoons balsamic vinegar, and more.

Is Roasted Peppers With Basil suitable as general?

Yes, Roasted Peppers With Basil falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Peppers With Basil?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Peppers With Basil Recipe

Name: Roasted Peppers With Basil
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 each medium green, sweet red and yellow pepper; 9 fresh basil leaves, thinly sliced; 1 garlic clove, minced; 1-1/2 teaspoons balsamic vinegar; 1/8 teaspoon salt

Roasted Peppers With Basil – a delicious recipe with medium green, fresh basil, garlic, balsamic vinegar, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 each medium green, sweet red and yellow pepper
9 fresh basil leaves, thinly sliced
1 garlic clove, minced
1-1/2 teaspoons balsamic vinegar
1/8 teaspoon salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
99 kcal
Category
General

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