How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pepper Pesto-Tomato Pizza?

You need 12 ingredients. The key ingredients include: 1 large garlic clove, peeled, 1 cup basil leaves, 1/4 cup (1 ounce) grated fresh Parmesan cheese, 2 tablespoons tomato paste, and more.

Is Roasted Pepper Pesto-Tomato Pizza suitable as general?

Yes, Roasted Pepper Pesto-Tomato Pizza falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Pepper Pesto-Tomato Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Pepper Pesto-Tomato Pizza Recipe

Name: Roasted Pepper Pesto-Tomato Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large garlic clove, peeled; 1 cup basil leaves; 1/4 cup (1 ounce) grated fresh Parmesan cheese; 2 tablespoons tomato paste; 1 1/2 tablespoons water; 1 teaspoon sugar; 1 teaspoon extra-virgin olive oil; 1 (5.2-ounce) bottle roasted red bell peppers, drained; 1 (1-pound) Italian cheese-flavored pizza crust (such as Boboli); 3/4 cup (3 ounces) shredded part-skim mozzarella cheese; 3 plum tomatoes, thinly sliced (about 6 ounces); 1/2 teaspoon dried oregano

Roasted Pepper Pesto-Tomato Pizza

Eats Now Editorial Team · 277 kcal · General

Roasted Pepper Pesto-Tomato Pizza – a delicious recipe with garlic, basil, Parmesan cheese, tomato paste, water, sugar. Easy to follow and perfect for any occasion.

Serves 4 General

Roasted Pepper Pesto-Tomato Pizza

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