How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Aioli (Garlic Mayonnaise)?

You need 7 ingredients. The key ingredients include: 3 garlic cloves, chopped, 1 large egg, 1 tablespoon fresh lemon juice, 1/2 teaspoon salt, and more.

Is Aioli (Garlic Mayonnaise) suitable as general?

Yes, Aioli (Garlic Mayonnaise) falls under the General category and is a great choice for this type of meal.

How do I store leftover Aioli (Garlic Mayonnaise)?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Aioli (Garlic Mayonnaise) Recipe

Name: Aioli (Garlic Mayonnaise)
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 garlic cloves, chopped; 1 large egg; 1 tablespoon fresh lemon juice; 1/2 teaspoon salt; 1 pinch fresh ground black pepper; 1/2 cup extra virgin olive oil; 1 tablespoon parsley sprig (optional)

Aioli (Garlic Mayonnaise) – a delicious recipe with garlic, egg, lemon juice, salt, fresh ground black pepper, extra virgin olive oil. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 garlic cloves, chopped
1 large egg
1 tablespoon fresh lemon juice
1/2 teaspoon salt
1 pinch fresh ground black pepper
1/2 cup extra virgin olive oil
1 tablespoon parsley sprig (optional)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
423 kcal
Category
General

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Aioli (Garlic Mayonnaise)

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