How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pepper and Snow Pea Salad?

You need 10 ingredients. The key ingredients include: 3/4 pound snow peas, Salt to taste, 2 red sweet peppers, about 3/4 pound, roasted, skinned, cored and cut into thin strips, about 1 cup, 1 small red onion, peeled, halved and cut into thin slices, and more.

Is Roasted Pepper and Snow Pea Salad suitable as salads?

Yes, Roasted Pepper and Snow Pea Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roasted Pepper and Snow Pea Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Pepper and Snow Pea Salad Recipe

Name: Roasted Pepper and Snow Pea Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound snow peas; Salt to taste; 2 red sweet peppers, about 3/4 pound, roasted, skinned, cored and cut into thin strips, about 1 cup; 1 small red onion, peeled, halved and cut into thin slices; 1 tablespoon Dijon-style mustard; 2 tablespoons red-wine vinegar; 1/2 teaspoon ground cumin; Salt and freshly ground pepper; 1/4 cup olive oil; 1/4 cup finely chopped parsley

Roasted Pepper and Snow Pea Salad

Eats Now Editorial Team · 235 kcal · Salads

Roasted Pepper and Snow Pea Salad – a delicious recipe with snow peas, Salt, red sweet peppers, red onion, mustard, red-wine vinegar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Roasted Pepper and Snow Pea Salad

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