Try this homemade Roasted Pepper and Artichoke Spread recipe the whole family will love. Made with parmesan cheese, mayonnaise, cream cheese and garlic.…
This Roasted Pepper and Artichoke Spread relies on simple, everyday ingredients such as grated parmesan cheese, mayonnaise, cream cheese, softened and garlic clove, minced. It comes together quickly and makes 4 servings, at about 549 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026