Try this homemade Roasted Pecans recipe the whole family will love. Made with egg, sugar and pecan halves. Easy step-by-step instructions included.
This Roasted Pecans relies on simple, everyday ingredients such as egg white, beaten stiff, sugar, salt, milk and water and qt. pecan halves. It comes together quickly and makes 4 servings, at about 213 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026