How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pears and Ice Cream?

You need 6 ingredients. The key ingredients include: 2 tablespoons softened butter, 2 cans pear halves in syrup, 1 lemon, zested and 4 lemon twists of rind, 1/4 teaspoon ground nutmeg, and more.

Is Roasted Pears and Ice Cream suitable as baking & desserts?

Yes, Roasted Pears and Ice Cream falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Roasted Pears and Ice Cream?

Keep frozen in an airtight container for up to 1–2 months. Let it soften for a few minutes before serving.

Roasted Pears and Ice Cream Recipe

Name: Roasted Pears and Ice Cream
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons softened butter; 2 cans pear halves in syrup; 1 lemon, zested and 4 lemon twists of rind; 1/4 teaspoon ground nutmeg; 3 pieces crystallized ginger, chopped or grated on Asian food aisle; 1 pint French vanilla ice cream

Roasted Pears and Ice Cream – a delicious recipe with butter, pear, lemon, ground nutmeg, ginger, vanilla ice cream. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

2 tablespoons softened butter
2 cans pear halves in syrup
1 lemon, zested and 4 lemon twists of rind
1/4 teaspoon ground nutmeg
3 pieces crystallized ginger, chopped or grated on Asian food aisle
1 pint French vanilla ice cream

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
189 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Pears and Ice Cream

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