How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Pear Salad?

You need 10 ingredients. The key ingredients include: 4 pears, halved and cored, 8 teaspoons fig jam, divided, 2 tablespoons fig jam, divided, 5 ounces soft goat cheese, cut into 8 slices, and more.

Is Roasted Pear Salad suitable as salads?

Yes, Roasted Pear Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roasted Pear Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Pear Salad Recipe

Name: Roasted Pear Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pears, halved and cored; 8 teaspoons fig jam, divided; 2 tablespoons fig jam, divided; 5 ounces soft goat cheese, cut into 8 slices; 1 tablespoon olive oil, plus more for drizzling, divided; 2 tablespoons lemon juice; 1/4 teaspoon Dijon mustard; 4 cups watercress (may sub baby arugula or spinach); 1/2 small red onion, thinly sliced (1/2 cup); 1/4 cup chopped toasted walnuts (may sub pecans)

Roasted Pear Salad

Eats Now Editorial Team · 229 kcal · Salads

Roasted Pear Salad – a delicious recipe with goat cheese, olive oil, lemon juice, mustard, arugula, red onion. Easy to follow and perfect for any occasion.

Serves 4 Salads

Roasted Pear Salad

How did you like this recipe?

Frequently Asked Questions