Try this homemade Roasted Olives In Feta recipe the whole family will love. Made with pimiento, olives, commercial Italian salad dressing and cream chee…
This Roasted Olives In Feta relies on simple, everyday ingredients such as pimiento-stuffed olives, pitted ripe olives and hot sauce. It comes together quickly and makes 4 servings, at about 484 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.
Updated Jun 30, 2026