Try this homemade Roasted new potatoes with a mint and watercress dip recipe the whole family will love. Made with watercress leaves, mint, clove of gar…
This Roasted new potatoes with a mint and watercress dip relies on simple, everyday ingredients such as (3oz) watercress leaves, (1.1oz) mint, leaves only, of garlic and lemon, zest and juice only. It comes together quickly and makes 4 servings, at about 532 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026