Try this homemade Roasted Napa Cabbage recipe the whole family will love. Made with vegetable oil, garlic, cabbage and salt. Easy step-by-step instructi…
This Roasted Napa Cabbage relies on simple, everyday ingredients such as vegetable oil, garlic cloves, crushed, salt, to taste and pepper, to taste. It comes together quickly and makes 4 servings, at about 273 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026