How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Napa Cabbage?

You need 5 ingredients. The key ingredients include: 6 tablespoons vegetable oil, 2 garlic cloves, crushed, 6 cups napa cabbage, roughly shredded, salt, to taste, and more.

Is Roasted Napa Cabbage suitable as general?

Yes, Roasted Napa Cabbage falls under the General category and is a great choice for this type of meal.

How do I store leftover Roasted Napa Cabbage?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Napa Cabbage Recipe

Name: Roasted Napa Cabbage
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 tablespoons vegetable oil; 2 garlic cloves, crushed; 6 cups napa cabbage, roughly shredded; salt, to taste; pepper, to taste

Roasted Napa Cabbage – a delicious recipe with vegetable oil, garlic, cabbage, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

6 tablespoons vegetable oil
2 garlic cloves, crushed
6 cups napa cabbage, roughly shredded
salt, to taste
pepper, to taste

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
273 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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