How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Mushroom Salad?

You need 12 ingredients. The key ingredients include: 1 pound white button mushrooms, halved or quartered, 1 tablespoon olive oil, 1 teaspoon lemon juice, 3/4 cup finely chopped red bell pepper, and more.

Is Roasted Mushroom Salad suitable as salads?

Yes, Roasted Mushroom Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Roasted Mushroom Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Roasted Mushroom Salad Recipe

Name: Roasted Mushroom Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound white button mushrooms, halved or quartered; 1 tablespoon olive oil; 1 teaspoon lemon juice; 3/4 cup finely chopped red bell pepper; 1/2 cup fresh basil or mint leaves, torn; 1/4 cup pine nuts, toasted; 4 leaves Boston lettuce; Dressing; 2 tablespoons extra-virgin olive oil; 1 tablespoon balsamic vinegar or lemon juice; 1 large garlic clove, crushed; Salt, to taste

Roasted Mushroom Salad

Eats Now Editorial Team · 299 kcal · Salads

Roasted Mushroom Salad – a delicious recipe with white button mushrooms, olive oil, lemon juice, red bell pepper, fresh basil, pine nuts. Easy to follow and perfect for any occasion.

Serves 4 Salads

Roasted Mushroom Salad

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