Try this homemade Roasted Macadamia Filled Peaches With Mascarpone recipe the whole family will love. Made with sugar, cold butter, peaches and amaretti…
This Roasted Macadamia Filled Peaches With Mascarpone relies on simple, everyday ingredients such as demerara sugar, cold butter, finely chopped and amaretti, crumbed. It comes together quickly and makes 4 servings, at about 303 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026