How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Italian Chicken?

You need 9 ingredients. The key ingredients include: 1 chicken, cut up, salt and pepper to taste, garlic, 1/2 c. oil, and more.

Is Roasted Italian Chicken suitable as meat & poultry?

Yes, Roasted Italian Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Roasted Italian Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Italian Chicken Recipe

Name: Roasted Italian Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 chicken, cut up; salt and pepper to taste; garlic; 1/2 c. oil; 1/4 c. melted margarine; 1/2 c. white wine; 1/4 c. water; 1 tsp. rosemary leaves; Italian spice

Roasted Italian Chicken – a delicious recipe with chicken, salt, garlic, oil, margarine, white wine. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 chicken, cut up
salt and pepper to taste
garlic
1/2 c. oil
1/4 c. melted margarine
1/2 c. white wine
1/4 c. water
1 tsp. rosemary leaves
Italian spice

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
308 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Roasted Italian Chicken

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