Roasted Herbed Chicken with Sweet and Golden Potatoes Recipe

Name: Roasted Herbed Chicken with Sweet and Golden Potatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 whole Chicken; Extra Virgin Olive Oil; Salt And Pepper; 1 Tablespoon Herbes De Provence; 5 whole Sweet And/or Golden Potatoes; 1/2 cups Butter; 3 cloves Garlic; 1 teaspoon Salt; 1/2 teaspoons Pepper; 1 Tablespoon Finely Chopped Herbs Such As Thyme, Sage, And/or Rosemary; Sour Cream, To Serve (optional)

Servings: persons

1 whole Chicken
Extra Virgin Olive Oil
Salt And Pepper
1 Tablespoon Herbes De Provence
5 whole Sweet And/or Golden Potatoes
1/2 cups Butter
3 cloves Garlic
1 teaspoon Salt
1/2 teaspoons Pepper
1 Tablespoon Finely Chopped Herbs Such As Thyme, Sage, And/or Rosemary
Sour Cream, To Serve (optional)

1
Preheat oven to 425 degrees F.
2
Butterfly the chicken with sharp kitchen shears and lay in a large roasting pan, breast-side up.
3
Drizzle liberally with oil, then season well with salt and pepper.
4
Sprinkle evenly with herbs.
5
Place in the oven for 20 minutes, then reduce oven temperature to 365 degrees F.
6
Once chicken is in the oven, prepare potatoes by chopping into 1/2-inch cubes and placing in a roasting pan.
7
Melt butter over low heat and saute garlic for one minute.
8
Pour garlic butter over potatoes and season to taste with salt and pepper.
9
Add chopped herbs and toss potatoes until they are well-coated with butter and seasonings.
10
Add potatoes to the oven when heat is reduced to 365 degrees F.
11
Continue roasting chicken and potatoes for 50-60 minutes, tossing potatoes every 15 minutes, until chicken skin is crispy and golden brown, and potatoes are soft and slightly caramelized.
12
(You may wish to add some of the cooking liquid from the chicken to the potatoes while roasting.)
13
Slice chicken pieces and serve with potatoes and sour cream (optional).

349

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 whole Chicken, Extra Virgin Olive Oil, Salt And Pepper, 1 Tablespoon Herbes De Provence, and more.

Yes, Roasted Herbed Chicken with Sweet and Golden Potatoes falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Herbed Chicken with Sweet and Golden Potatoes

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