How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Roasted Halibut And Green Beans With Asian Cilantro Sauce ?

You need 11 ingredients. The key ingredients include: 2 cups loosely packed cilantro leaves (from 1 large bunch), 2 tablespoons fresh lemon juice, 1 green onion, chopped (about 1/4 cup), 1 tablespoon minced peeled fresh ginger, and more.

Is Roasted Halibut And Green Beans With Asian Cilantro Sauce suitable as seafood?

Yes, Roasted Halibut And Green Beans With Asian Cilantro Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Roasted Halibut And Green Beans With Asian Cilantro Sauce ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Roasted Halibut And Green Beans With Asian Cilantro Sauce Recipe

Name: Roasted Halibut And Green Beans With Asian Cilantro Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups loosely packed cilantro leaves (from 1 large bunch); 2 tablespoons fresh lemon juice; 1 green onion, chopped (about 1/4 cup); 1 tablespoon minced peeled fresh ginger; 1/2 jalapeno chile with seeds, chopped (about 2 teaspoons); 5 tablespoons safflower oil, divided; 2 teaspoons Asian sesame oil, divided; 3 teaspoons soy sauce, divided; 2 8-ounce halibut fillets, each about 1-inch thick; 2 cups green beans, halved; 2 cups stemmed shiitake or oyster mushrooms

Roasted Halibut And Green Beans With Asian Cilantro Sauce

Eats Now Editorial Team · 296 kcal · Seafood

Roasted Halibut And Green Beans With Asian Cilantro Sauce – a delicious recipe with cilantro, lemon juice, green onion, fresh ginger, safflower oil, sesame oil. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Roasted Halibut And Green Beans With Asian Cilantro Sauce

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